Jeera whole or also known as cumin seeds have the earthy, rich, slightly smoky flavor that can be sprinkled on almost any dish, enhancing the taste and bringing the crunchy feeling. Jeera whole, an important part of spices in the Indian kitchen, features not just in Indian dishes but also Middle Eastern, Mexican, Portuguese, and Spanish cookery. Jeera adds an earthy and warm feeling of cooking, enhancing the tastes of the dishes. Jeera seeds are easy to toast and hence stored the same way. Add a bit of jeera whole in white rice and it enhances the taste and the aroma makes the boring white rice appetizing. Jeera is a part of almost every curry mix and spice mixes used to prepare dishes.
Azaya Jeera 250gm
Key Features
HEALTH BENEFIT:
*Rich in iron
*Promote weight loss & fat reduction
*Aids digestion
USES:
*Added to rooted vegetables like carrot & beetroot to accelerate the sweetness
*Used in curry masala, soups & stews